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DINNER MENU

SMALL PLATES

MEATBALLS (7) MINI W/MARINARA SAUCE  $7.95

FRIED RAVIOLIS W/MARINARA SAUCE  $7.95

SHRIMP IN GARLIC & BUTTER SAUCE OVER BRUSCHETTA  $8.95

SHRIMP SAMBUCA  $11.95

FRIED CALAMARI W/MARINARA SAUCE  $9.95

FIRECRACKER CALAMARI  $9.95

EGGPLANT ROLLATINI  $8.95

MUSSELS MARINARA  $8.95

MARYLAND STYLE LUMP CRAB CAKE W/REMOULADE SAUCE  $13.95

GRILLED PORTOBELLO BALSAMICO  $8.95

ASPARAGUS, ROASTED PEPPERS, PROSCIUTTO & MOZZARELLA  $12.95

STRING BEANS OREGANATO  $7.95

CLAMS OREGANTO  $8.95

DOZEN STEAMED LITTLE NECK CLAMS  $11.95

GARLIC BREAD W/MARINARA SAUNCE  $4.95

 

RAW BAR

CLAMS $1.OO EACH,  OYSTERS $2.50 EACH,  JUMBO SHRIMP PEELED $2.75 EACH  (MIN ORDER; 3 PCS)

 

HOMEMADE SOUPS

SOUP DU JOUR  $3.95 CUP/$5.95 BOWL

PASTA FAGIOLI  $6.95

CHICKEN NOODLE  $5.95

 

SALADS 

(ADD CHICKEN $4.50, STEAK $6.00, SHRIMP $7.00)

 

HOUSE  $5.00

CAESAR  $6.95

THE WEDGE  $8.95

SPINACH W/GOAT CHEESE, WALNUTS & POACHED PEARS IN RED WINE  $8.95

TRICOLOR SALAD  $7.95

CAJUN CHICKEN ARUGULA  $11.95

SEAFOOD  $13.95

 

DRESSINGS: HOUSE LEMON VINAIGRETTE, HOUSE BALSAMIC VINAIGRETTE, HOUSE HONEY DIJON, HOUSE RUSSIAN, RANCH, CREAMY BLUE CHEESE (ADD $1), CRUMBLED BLUE CHEESE (ADD $2)

 

 

KID'S MENU

(FOR GUESTS UNDER 12; INCLUDES A SODA & SCOOP OF ICE CREAM)

 

$7.95 FOR CHOICE OF:

RAVIOLI

2 CHEESEBUGER SLIDERS W/FRENCH FRIES  

CHICKEN TENDERS W/FRENCH FRIES

LINGUINI W/2 MINI MEATBALLS

GRILLED CHICKEN & VEGETABLES

 

DINNER MENU

PASTA

(WHOLE WHEAT OR GLUTEN-FREE AVAILABLE; ADD $2.00)

(ADD CHICKEN $4.50, STEAK $6.00, SHRIMP $7.00)

 

RIGATONI WITH SAUSAGE AND CREAM  $13.95

PENNE ALLA VODKA  $12.95

RIGATONI BOLOGNESE  $13.95

LINGUINI W/5 MINI MEATBALLS  $13.95

LINGUINI WITH WHITE OR RED CLAM SAUCE  $15.95

PASTA CALABRESE  $14.95

QUATTRO FORMAGGIO RAVIOLI IN TOMATO BASIL SAUCE  $14.95

HOMEMADE BOLOGNESE LASAGNA  $13.95

PENNE ASPARAGUS & SHRIMP IN PINK SAIUCE  $15.95

FETTUCCINI AMATRACIANA  $13.95

FETTUCCINI ALFREDO  $13.95

AGLIO E OLIO  $12.95

 

ENTREES

(ENTREES INCLUDE A SIDE OF PASTA OR POTATO & VEGETABLE)

EGGPLANT PARMIGIANA  $15.95

CHICKEN PARMIGIANA  $16.95

CHICKEN FRANCESE  $16.95

CHICKEN COUNTRY STYLE  $16.95

CHICKEN ARUGULA  $16.95

CHICKEN PICCATA  $16.95

CHICKEN CATALINA  $16.95

VEAL ANY STYLE (PARM, MARSALA, FRANCESE OR PICCATA)  $18.95

14 OZ NY STRIP STEAK SERVED W/TOMATO ALA SAM  $24.95

14 OZ NY STRIP STEAK AU POIVRE  $24.95

10 OZ. BLUE CHEESE CRUSTED SIRLOIN  $19.95

CENTER CUT PORK CHOPS PAN SEARED W/GARLIC & SAGE  $20.95

SHRIMP FRA DIAVOLO OVER LINGUINI  $19.95

SHRIMP SCAMPI OVER LINGUINI  $19.95

SHRIMP PARMIGIANA  $19.95

SALMON OVER SPINACH W/SUNDRIED TOMATOES  $18.95

SEA SCALLOPS OREGANATA WITH SPINACH  $24.95

 

SIDE DISHES

SAUTEED SPINACH  $6.95

SAUTEED BROCCOLI DE RABE  $7.95

SMASHED POTATOES  $6.95

TOMATOES ALLA SAM  $7.95

ESCAROLE  $6.95

SAUTEED HOT CHERRY PEPPERS $6.95

 

 

​18% GRATUITY WILL BE ADDED TO PARTIES OF EIGHT OR MORE. 

INDICATES CUSTOMER FAVE

 

 

 

 

 

 

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